Dessert & Beverages
Beverages
Start your meal with something refreshing!

Coffee
5 cal.
Hot Chocolate
200 cal.
Fresh Brewed Iced Tea
0 cal.
Fresh Steeped Hot Tea
Green | Black | Herbal
0 cal.
Raspberry Iced Tea
85 cal.
Berrylicious Lemonade
200 cal.
Lemonade
140 cal.
Cranberry Lemonade
180 cal.
Arnold Palmer
80 cal.
Citrus Splash
150 cal.
Coca-Cola® Products
0-160 cal.
Chilled Juice
Regular or Large
Orange 130/210 cal.
Apple 140/230 cal.
Cranberry 150/250 cal.
Tomato 60/100 cal.
White Milk
Regular or Large 150/240 cal.
Chocolate Milk
Regular or Large 210/350 cal.
Free refills on Coke® Products, Coffee and Tea!
Desserts
Indulge in something sweet! Pie selection varies by location.

Slice of Pie
Ask about local options! calories vary ● Make it à la mode 90 cal.
Old Fashioned Apple Crisp
Warm Country Baked Apples topped with oatmeal streusel and rich caramel sauce. Served with ice cream. 590 cal.
Cheesecake
Classic 510 cal. ● With Strawberry Topping 580 cal.
Shakes
Strawberry Topping 660 cal. ● Chocolate 740 cal. ● Oreo® Cookie Pieces 720 cal. ● Caramel 740 cal. ● Vanilla 590 cal.
Malts
Strawberry Topping 680 cal. ● Chocolate 760 cal. ● Oreo® Cookie Pieces 740 cal. ● Caramel 760 cal. ● Vanilla 610 cal.
Chocolate Molten Madness
Chocolate cake with a hot fudge center, alongside two scoops of ice cream drizzled with chocolate sauce. 805 cal.
Sundae
Two scoops of ice cream with your choice of topping.
Strawberry Topping 360 cal. ● Chocolate 350 cal. ● Oreo® Cookie Pieces 380 cal. ● Caramel 350 cal. ● Turtle 390 cal. ● Hot Fudge 400 cal.
Mini Mania Sundae
One scoop of ice cream with your choice of topping.
Mini Chocolate 190 cal. ● Mini Caramel 190 cal. ● Mini Turtle 240 cal.
Gluten-Free
Contains Nuts
Our menu may vary slightly by location. Find your local menu and pricing here.
*NOTICE: Can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
2000 calories a day is used for general nutrition advice, but calorie needs vary. On items with side choices, counts include the caloric range of possible choices. Caloric contents of menu items are based on the stated ingredients. Full nutritional and allergen information is available here. Nutrition and ingredient information is based on standard product formulations compiled from information received from our suppliers. Variations may occur, thus increasing or decreasing the stated nutritional values due to differences in products, substitutions, variances in recipe assembly, and other factors. Nutritional values are intended as general health guidelines only. Country Kitchen International makes no warranties on the accuracy of this information or the appropriateness of its use.
The health and safety of our guests is our top priority. Country Kitchen Restaurants is not a gluten-free environment and cross-contact with ingredients containing gluten is a possibility. Due to these circumstances, we are unable to guarantee that any menu item is completely free of gluten.