Classic Country Breakfasts
Breakfast is served all day long!
Two eggs any style with choice of applewood-smoked bacon, ham steak, or sausage. Served with seasoned hash browns and your choice of toast, pancakes, or fruit of the day. 500-1140 cal.
The Barn Buster®*
Four eggs any style, four slices of applewood-smoked bacon or four sausage links alongside seasoned hash browns and your choice of four pancakes or four slices of toast. 1110-1590 cal.
Chicken Fried Chicken & Eggs*
A breaded, seasoned chicken breast smothered in Country Gravy. Served with two eggs any style, seasoned hash browns, and your choice of toast, pancakes, or fruit of the day. 990-1350 cal.
Beef & Eggs*
A seasoned and grilled fresh beef patty served with two eggs cooked to order, seasoned hash browns and your choice of toast. 980-1100 cal.
Two farm-fresh eggs cooked any way you like ‘em. Served with seasoned hash browns and your choice of toast. 590-710 cal.
Bourbon Ribeye & Eggs*
Our mouthwatering ribeye steak topped with bourbon sauce. Served with hash browns, two eggs any style and your choice of toast, pancakes or fruit of the day. 1020-1380 cal.
Country Fried Steak & Eggs*
Breaded, seasoned beef steak smothered in Country Gravy. Served with two eggs any style, seasoned hash browns and your choice of toast, pancakes, or fruit of the day. 1040-1400 cal.
Biscuits and Sausage Gravy
Two oven-fresh buttermilk biscuits smothered with Country Sausage Gravy. 970 cal. ● With two eggs any style* 1080-1110 cal.
Classic Eggs Benedict*
Two English muffin halves grilled and topped with ham steak, two over easy eggs, and creamy hollandaise sauce. Garnished with parsley and served with seasoned hash browns. 990 cal.
Breaded, seasoned beef steak, fresh tomatoes, eggs, and melted American cheese served on grilled sourdough bread. Served with a side of hash browns. 1410 cal
Served with your choice of toast, pancakes, or fruit of the day.
Cordon Bleu Skillet
Seasoned hash browns layered with scrambled eggs and diced ham, melted Swiss cheese, and sliced chicken tenders. A generous pour of creamy hollandaise and a sprinkle of parsley tops it off! 1050-1380 cal.
Two eggs any style with chopped sausage, onion, and green peppers on a bed of seasoned hash browns. 570-930 cal.
The Country’s Best Skillet
Scrambled eggs, diced ham, crumbled bacon, two sausage links, and two strips of applewood-smoked bacon over a bed of seasoned diced red potatoes. 730 -1060 cal.
Breakfast Tot Scramble
A bed of seasoned tater tots topped with scrambled eggs, chopped applewood-smoked bacon, shredded cheese blend, and sliced avocado. Finished with a drizzle of our homemade ranch. 930-1260 cal.
Add avocado to any breakfast! 80 cal.
Served with seasoned hash browns and your choice of toast, pancakes, or fruit of the day.
Ham & Cheese
Loaded with savory diced ham and our four-cheese blend. 750-1080 cal.
Chopped applewood-smoked bacon, sausage, ham, and our four-cheese blend. 950-1280 cal.
Bacon, ham, onion, shredded four-cheese blend, and a zip of ranch dressing. 860-1190 cal.
Build Your Own Omelette
A fluffy three-egg omelette with four-cheese blend and your choice of two ingredients. 670-1310 cal.
• Bacon 45 cal.
• Diced Ham 45 cal.
• Sausage 160 cal.
• Green Pepper 5 cal.
• Avocado 80 cal.
• Onion 15 cal.
• Mushroom 10 cal.
• Tomato 10 cal.
• Broccoli 15 cal.
Fresh tomato, broccoli, mushrooms, green peppers, and onion. 490-820 cal. ● Add shredded cheese 220 cal.
Bacon Avocado Ranch
Sliced fresh avocado, applewood-smoked bacon, Swiss cheese, four-cheese blend, and our homemade ranch dressing. 850-1180 cal.
Tender ham, onion, green peppers, and our four-cheese blend. 730-1060 cal.
Add cheese, diced bacon & grilled onion to your hash browns! 170 cal.
We are famous for our light and fluffy pancakes!
The Best Pancakes In Town™
A stack of three light and fluffy pancakes made with buttermilk and a hint of vanilla. Served with butter, syrup, and your choice of breakfast meat. 630-910 cal.
Three buttermilk pancakes topped with choice of fresh strawberries (when in season) or strawberry topping. Finished with a dollop of whipped topping and served with your choice of breakfast meat. 780-1150 cal.
Cakes, Eggs & Bacon*
Two of the Best Pancakes in Town™, two farm-fresh eggs any style, and two strips of applewood-smoked bacon. Served with butter and syrup. 560-590 cal.
Triple Chocolate Pancakes
Three chocolate chip pancakes topped with crushed Oreo® cookies and even more chocolate chips. Drizzled with chocolate sauce, crowned with whipped topping, and served with your choice of breakfast meat. 1100-1380 cal.
Fresh ingredients folded into our homemade crepes.
Whipped vanilla cream cheese folded into three crepes and covered with your choice of strawberry topping or fresh strawberries (when in season). Crowned with whipped topping and dusted with powdered sugar. 900-810 cal.
Chocolate Strawberry Crepes
Three crepes stuffed with vanilla whipped cream cheese and drizzled with chocolate sauce. Topped with your choice of strawberry topping or fresh strawberries (when in season) along with chocolate chips, powdered sugar, and whipped topping. 1050-950 cal.
Scrambled eggs, diced ham, onion, and green peppers are folded inside three crepes then topped with hollandaise sauce and parsley. 880 cal.
Thick-cut French toast slices dipped into our special batter and grilled until golden!
Thick, hand-dipped French toast slices grilled until golden and sprinkled with powdered sugar. Served with butter and syrup. 890 cal.
French Toast, Eggs & Bacon*
Two farm-fresh eggs any style, two strips of applewood-smoked bacon, and thick slices of French toast sprinkled with powdered sugar. Served with butter and syrup. 850-880 cal.
Add bacon, sausage links, sausage patties, or ham to any breakfast! 120-400 cal.
Our Belgian waffles are crisp on the outside, light and fluffy on the inside!
Golden crisp on the outside, light and fluffy on the inside. Dusted with powdered sugar and served with butter and syrup. 410 cal.
A golden waffle covered with your choice of strawberry topping or fresh strawberries (when in season). Dusted with powdered sugar and crowned with whipped topping. 650-560cal.
Chicken & Waffle
Our Belgian waffle, dusted with powdered sugar and paired with three crispy chicken tenders. Served with butter and syrup. 880 cal.
Waffle, Eggs & Bacon*
A Belgian waffle dusted with powdered sugar, alongside two eggs any style and two strips of applewood-smoked bacon. Served with butter and syrup. 610-640 cal.
Lighter Fare Breakfasts
For our senior guests and those with lighter appetites.
One egg any style, one strip of applewood-smoked bacon, one sausage link, seasoned hash browns, and your choice of toast. 700-800 cal.
Lighter Fare French Toast
Thick, hand-dipped french toast slices topped with powdered sugar and your choice of strawberry topping, fresh strawberries (when in season), or Country Baked Apples, and whipped topping. 590-690 cal.
2 Egg, Ham & Cheese Omelette
Loaded with diced ham and our four-cheese blend. Served with seasoned hash browns and choice of toast. 740-830 cal.
Lighter Fare Pancakes
Two fluffy pancakes topped your your choice of strawberry topping, fresh strawberries (when in season), or Country Baked Apples and crowned with whipped topping. 430-520 cal.
Choice of pancakes or slices of French toast with your choice of two slices of applewood-smoked bacon or two sausage links. 450-730 cal.
Add avocado to any breakfast! 80 cal.
Our menu may vary slightly by location. Find your local menu and pricing here.
*NOTICE: Can be cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
2000 calories a day is used for general nutrition advice, but calorie needs vary. On items with side choices, counts include the caloric range of possible choices. Caloric contents of menu items are based on the stated ingredients. Full nutritional and allergen information is available here. Nutrition and ingredient information is based on standard product formulations compiled from information received from our suppliers. Variations may occur, thus increasing or decreasing the stated nutritional values due to differences in products, substitutions, variances in recipe assembly, and other factors. Nutritional values are intended as general health guidelines only. Country Kitchen International makes no warranties on the accuracy of this information or the appropriateness of its use.
The health and safety of our guests is our top priority. Country Kitchen Restaurants is not a gluten-free environment and cross-contact with ingredients containing gluten is a possibility. Due to these circumstances, we are unable to guarantee that any menu item is completely free of gluten.